Philosophy

Philosophy

HELLENIC DOUGH ranks among the largest Greek frozen dough and pastry product manufacturers. Its customer base includes but is not limited to major companies in the frozen products sector.

Thanks to its knowledge of dough and pastry products, its professional approach and technological infrastructure, each year HELLENIC DOUGH continues to develop innovative products with traditional flavours taken straight from traditional Greek cuisine.

Ongoing investments and high quality targets set by Management have ensured that strong have been laid foundations for the Company's further growth and development.

Our products are made in a state-of-the-art factory in the Sindos Industrial Area of Thessaloniki using fully automated, cutting edge machinery.

Our corporate philosophy is:

  • to make easy, flavoursome products taken straight from traditional Greek cuisine;
  • to improve the position held by the Company in the marketplace and to introduce new product categories; and
  • to ensure rapid customer service.