Refrigerator storage:

Freezer storage at:

General instructions for use:

Let the donuts at room temperature for 15 to 20 minutes to thaw thoroughly, and they are ready to eat. 

Store in the freezer (-18°C) until the stated minimum shelf life date. The product cannot be microwaved. They can be kept for up to 2 days at room temperature (especially if covered with transparent film). Keep the donuts away from areas where the sun shines strongly or where there are high temperatures and humidity (oven steam, etc.), as the product may dry out more quickly. Do not keep them in the refrigerator or in heated cabinets.

Baking instructions for fan oven:

They do not need baking or frying.